Just as with the rest of the garden, on the veg front, it’s been slow going until recently.
Spring crops (lettuce, arugula, radishes, mache, claytonia, turnips & beets) were sown/transplanted seemingly eons ago, but with the unusually cool weather, they grew at a snail’s pace. Now that warmer temperatures have arrived, they are finally sizing up.
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My favourite variety of arugula, 'Speedy', not only sizes up quickly, but is also very mild,
which is a bonus in my book as I find some arugula to be a tad overpowering.
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